New garden bar 86 on Fed pops up under Sky Tower
An expansive open air garden bar is popping up under the Sky Tower on Monday, alive with entertainment every night, boasting fabulous craft beer and cocktails, and delicious food options.
86 on Fed will feature a different menu each week kicking off with Spanish cuisine by Peter Gordon’s Bellota, followed by lamb ribs and cheeseburgers from Andy’s Burger & Bar, and authentic Italian cuisine from Sean Connolly’s Gusto at the Grand for the final week.
86 on Fed will open 10-30 April, right as the Auckland CBD will be alive with the
World Masters Games. With live entertainment every night from 4pm-10pm, 86 on Fed will be a vibrant inner city spot every evening.
Opening hours:
Monday to Friday, 4pm – 10pm
Saturday and Sunday, 11am – 10pm
Closed on Good Friday and Easter Sunday
Live entertainment from 4pm - 10pm every day
Menu:
10-16 April: Spanish menu by Bellota. Featuring chorizo sandwich with capsicum salsa, Spanish basket with croquetas, potato bravas and goats cheese balls, and portobello mushroom semolina gnocchi.
18 – 23 April: Menu by Andy’s Burgers and Bar. Featuring lamb ribs with mint zaatar rub and pita, a cheese burger with bacon mayo, and steak fries.
24 – 30 April: Italian menu by Gusto at the Grand. Featuring antipasto plate, cured meats, grissini, pickles; spaghetti puttanesca; and marinated olives.
Menu items range from $10 – $23.50.
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